Built with a flexible, high polished full tang blade made of Japanese stainless steel, the RCD Fillet Knife features a hande ground progessive taper that's ideal for filleting and removing rib bones from the fillets. Ergonomic, no slip Soft Grip handle has a safety finger guard for a secure and safe grip. Technical, high compression sheath holds the knife securely. This knife is to be used only for filleting fish and is not to be used for any other purposes. Safety Warning: Knife is sharp and potentially dangerous. Always store a knife in a sheath and away from children when not in use. Maintain knife in a sharp and clean condition. Cut away from your body. By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable local and EU laws, regulations and prohibitions and other restrictions.