The well fitting rubber handle and the flexible stainless steel blade ensure clean-cut fillets. The filleting knife is an excellent tool in the kitchen. The knife is supplied with a practical plastic sheath. Bigger size, 15 cm blade, is best suited for processing fish of about 1 kg. Smaller size, 10 cm blade, is for processing smaller fish such as trout and perch.By purchasing or ordering any knife you represent that you are 18 years of age or older and agree that you will take full responsibility for compliance with all applicable local and EU laws, regulations and prohibitions and other restrictions.